£35,000.00 per annum
CHEF MANAGER – £35,000 – MONDAY TO FRIDAY – B&I HEAD OFFICE LOCATION!
Want to work for one of the most innovative fresh food contract caterers in the UK?
Working 6.30am to 3.00pm, Monday to Friday my client is looking for a dynamic hands-on Chef Manager to lead a team at a trendy B&I head office location in Staines.
My client provides breakfast, lunch & hospitality to 100 people onsite. The food offer is innovative and on trend. This is a unique head office location where all food and beverages are free Issue (zero cost to the customer).
You will need to demonstrate your passion for fresh food and excellent knowledge of current food trends (A Real Foodie).
My clients ideal candidate will be a Head Chef or Chef Manager currently working in a funky vibrant B&I contract catering location.
My clients location is conveniently situated a short 20 minute walk (1 mile) from either Staines or Egham Train Station. My client also provides free parking onsite.