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Junior Sous Chef

Northwood
£26,000.00 per annum

FANTASTIC OPPORTUNITY – JUNIOR SOUS CHEF – £24,000 TO £26,000 – MON TO FRI 

My client is looking for a Junior Sous Chef to support the Chef Manager at a prestigious Independent  School in Northwood.

This role would suit a career driven Junior Sous looking to move up to Sous Chef. Full training and development will be provided. The ideal candidate will be currently working in contract catering or high end restaurants and hotels looking for a Monday to Friday chef role.

You will need to come from a total fresh food background and be able to demonstrate your passion for fresh, quality seasonal produce.

Location:

  • Northwood

Salary & Benefits:

  • £24,000 to £26,000 Per Annum + Paid Overtime for Hospitality out of hours
  • 40 Hours Per Week (Daytime hours)
  • Term time only + 5 days – Approx 39 working weeks
  • No weekend working
  • Meals on duty, uniform provided
  • Discounts at major retailers, restaurants, cinemas, gyms, holidays!
  • Excellent career progression and development

Legal Requirements:

  • All candidates must be eligible to work in the UK
  • Clean Enhanced DBS (fully funded by the company)

If this sounds like the perfect role for you please do apply today